Bird Eye Chilli - Red

Cultivated in South East Asia, Bird’s eye chili or Thai chili is chili pepper, a variety from the species of capsicum. It is bright red in color and is highly admired by spice lovers. This chili has antimicrobial, antifungal and antibacterial elements. It also produces enzymes that help with digestion. They are used in the preparation of many dishes and as a decorating element in multiple cuisines.